Wicked Good Slow Cooker Pot Roast Recipe (Keto, Low Carb, LCHF)

The Red Tea Detox


There’s nothing higher than a very good gradual cooker pot roast recipe, proper? One you possibly can throw in earlier than you head to work, after which devour if you get house? Or perhaps simply throw in for just a few hours? Depending on how lengthy you prepare dinner a pot roast, it might disintegrate into tender little morsels, or you possibly can prepare dinner it to a medium diploma of 160 and have a juicy, tender roast. It’s all as much as you!

This tremendous flavorful gradual cooker pot roast is simple to make any evening of the week. This recipe is supposed to work for any measurement roast, simply bag up the additional for an additional time, you received’t remorse making additional, I promise.

Wicked Good Slow Cooker Pot Roast Recipe

Servings: 10

Prep Time: 10 minutes | Cook Time: 2.5 -Eight hours | Total Time: Eight hours 10 minutes

Nutritional Facts: 1g Net Carbs| 471 Calories | 13g Fat | 2g Carbs | 76g Protein | 1g Fiber

Ingredients:

  • 5-6 lb pot roast (The dry rub will cowl a 5-6 lb roast)
  • 2 cups beef broth (Bone broth will also be used)
  • 1/four tsp thyme
  • 1/four tsp celery salt
  • 1 tsp basil
  • 2 tsp dried dill weed
  • 2 tsp garlic powder
  • 2 tsp floor black pepper
  • 1 tbsp garlic salt
  • 1 tbsp oregano
  • 1 tbsp powdered buttermilk
  • 1 tbsp and a pair of tsp onion powder
  • 1 tbsp and a pair of tsp dried parsley

Steps:

  1. Combine your whole dry substances in a bowl.
    slow cooker ranch pork chops
  2. Add 1 tbsp of dry combine per pound of pot roast. (Save the remainder for subsequent time!)
    ranch rub
  3. Add on to the roast and rub it in—cake in on, it’ll flip right into a scrumptious crust!
    slow cooker pot roast
  4. Add the pot roast and beef broth to your gradual cooker.
  5. Cook on low till the interior temperature is 160 levels (about 2.5 hours) and let relaxation for 10 minutes earlier than slicing OR let it prepare dinner on low for Eight hours till it falls aside!
  6. To make gravy simply add 2 cups of the drippings to a saucepan with 1 tbsp of xanthan gum. Whisk to include the xanthan gum and simmer till it reduces. Season with salt and pepper to style.
  7. Slice and serve together with your favourite keto pleasant greens. Enjoy!

Keto pot roast after 2.5 hours on excessive:
slow cooker pot roast

Keto pot roast after Eight hours on low:

pot roast

Print

Wicked Good Slow Cooker Pot Roast Recipe (Keto, Low Carb, LCHF)

slow cooker pot roast

This tremendous flavorful gradual cooker pot roast is simple to make any evening of the week. This recipe is supposed to work for any measurement roast, simply bag up the additional for an additional time, you received’t remorse making additional, I promise.

  • Author: Amanda C. Hughes
  • Prep Time: 10 minutes
  • Cook Time: 2.5 – Eight hours
  • Total Time: Eight hours 10 minutes
  • Yield: 10 Servings 1x
  • Category: Dinner

Scale

Ingredients

  • 56 lb pot roast (The dry rub will cowl a 56 lb roast)
  • 2 cups beef broth (Bone broth will also be used)
  • 1/four tsp thyme
  • 1/four tsp celery salt
  • 1 tsp basil
  • 2 tsp dried dill weed
  • 2 tsp garlic powder
  • 2 tsp floor black pepper
  • 1 tbsp garlic salt
  • 1 tbsp oregano
  • 1 tbsp powdered buttermilk
  • 1 tbsp and a pair of tsp onion powder
  • 1 tbsp and a pair of tsp dried parsley

Instructions

  1. Combine your whole dry substances in a bowl.
  2. Add 1 tbsp of dry combine per pound of pot roast. (Save the remainder for subsequent time!)
  3. Add on to the roast and rub it in—cake in on, it’ll flip right into a scrumptious crust!
  4. Add the pot roast and beef broth to your gradual cooker.
  5. Cook on low till the interior temperature is 160 levels (about 2.5 hours) and let relaxation for 10 minutes earlier than slicing OR let it prepare dinner on low for Eight hours till it falls aside!
  6. To make gravy simply add 2 cups of the drippings to a saucepan with 1 tbsp of xanthan gum. Whisk to include the xanthan gum and simmer till it reduces. Season with salt and pepper to style.
  7. Slice and serve together with your favourite keto pleasant greens. Enjoy!

Nutrition

  • Serving Size: 10
  • Calories: 471
  • Fat: 13g
  • Carbohydrates: 2g
  • Fiber: 1g
  • Protein: 76g

Keywords: Slow Cooker Pot Roast

Did you make this recipe?

Tag @wickedstuffed on Instagram and hashtag it #wickedstuffed

If you’re trying to get extra use out of your gradual cooker be sure you attempt my Easy Spicy Crockpot Double Beef Stew recipe subsequent.

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