We spherical up our top stories served this month that proved a success with foodies throughout The P&J area.
August was an vital month for the hospitality trade as the authorities’s ‘Eat Out to Help Out’ scheme got here into power from Mondays to Wednesdays throughout the nation.
It was a much-needed increase to the sector after months of disruption, uncertainty and, in some circumstances, loss.
But on The Press and Journal’s food and drink staff, we had a complete host of stories, options, interviews and polls to supply up – and some tasty treats to strive at residence.
Popular articles this month embody new ventures similar to Scotland’s first vegan bakery, the Aberdeenshire farm featured in a brand new music video, in addition to a complete host of recipes protecting baking, brunch and dinner.
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1. Scotland’s first craft vegan bakery to open in Aberdeenshire
Good information for vegan bakery followers as the north-east is about to play residence to the nation’s first craft vegan bakery, which is about to open in the subsequent few months. First launched from his residence over lockdown, proprietor Steve Buchan has secured new enterprise premises and can be supplying much more vegan-friendly baked items similar to yum-yums and doughnuts to locals and past by Christmas.
Scotland’s first craft vegan bakery to open in Aberdeenshire
2. Aberdeenshire farm options in Pharrell Williams and Jay-Z’s new music video
Food journalist Julia Bryce broke the story that native Aberdeenshire farm, The Artisan Grower, had featured in a brand new music video by superstars Pharrell Williams and Jay-Z. Our readers loved the story too as farm homeowners Michelle and Robert Sullivan had been contacted to look in the video which showcased black entrepreneurs from round the world.
Aberdeenshire farm options in Pharrell Williams and Jay-Z’s new music video
three. Cloud bread: The newest foodie development that’s taking up our social media feeds
One of the largest developments to hit the web this previous month was cloud bread – initially created as a part of the Keto weight loss program, the easy-to-make bread noticed a resurgence on video app TitTok as individuals throughout the world started making their very own variations of the photogenic creations.
Cloud bread: The newest foodie development that’s taking up our social media feeds
four. Sweet treats: This espresso and hazelnut Eton mess will hold your dessert in order
Our Sunday night Sweet Treats collection proved common this month, as this recipe for a coffee-based Eton mess discovered its method into our top 5 most-read articles. Making the most of strawberries and with no need rather more than a handful of elements (together with ready-made meringue nests that may be simply discovered in the outlets), this dessert thought is bound to be a success at your subsequent ceremonial dinner.
Sweet Treats: This espresso and hazelnut Eton mess will hold your dessert in order
5. Sweet treats: Curd cake with caramelised apples
Another common candy deal with recipe amongst our readers in August was this curd cake with caramelised apples. Easier to make than you would possibly assume, why not use this as a technique to get yet one more serving to of your 5 a day? It counts if it’s in cake, proper?
Sweat Treats: Curd cake with caramelised apples
6. Sweet Treats: Get your tastebuds tingling with this banana raspberry nut loaf
Yet one other of the Sweet Treat clan to show a success in August was this totally different tackle banana bread, which makes the most of raspberries and chopped hazelnuts. As all the time, the food and drink staff is available to pattern any muffins and bakes you want style examined. So, give this one a go and tell us what you assume at firstname.lastname@example.org
Sweet Treats: Get your tastebuds tingling with this banana raspberry nut loaf
7. Will the ‘eat out to help out’ meal low cost be the shot in the arm the eateries want?
One of the issues that August 2020 will arguably be remembered for is the authorities’s ‘Eat Out to Help Out’ scheme to encourage individuals to dine out at native eating places in the hope that it offers a lift following a tumultuous few months throughout lockdown. Food and drink staff chief Clare Johnston took a more in-depth have a look at whether or not the incentive actually was the form of initiative beleagured companies wanted.
Will the ‘eat out to help out’ meal low cost be the shot in the arm eateries want?
eight. Aunt Kate’s Kitchen: Three 1930s recipes to strive that present honey was simply as distinguished in baking then as it’s at this time
One of our weekly regulars, Aunt Kate, showcases the “original domestic goddess’s” recipes from the early 1900s, as had been featured in the People’s Journal and People’s Friend. Her baking recipes have been a success for months, as this one utilizing native honey as an ingredient exhibits.
Aunt Kate’s Kitchen: Three 1930s recipes to strive that present honey was simply as distinguished in baking then as it’s at this time
9. Midweek Meal: How to make this delicious pasta carbonara with a rosy purple salad
Our Midweek Meal collection has additionally confirmed common these previous few months, as this recipe for carbonara and a luxurious purple salad confirmed. Easy to make after a busy day at work and even as a filling lunch over the weekend, carbonara is all the time a success.
Midweek Meal: How to make this delicious pasta carbonara with a rosy purple salad
10. Kids’ Kitchen: Brilliant bakes to assist pep up the college lunchbox
A daily from our food and drink journal, The Menu, is the Kids’ Kitchen collection which options varied recipes that little cooks and cooks can become involved in making. This one offers some concepts for selfmade treats they will add to their lunchboxes as they head again to highschool.
Kids’ Kitchen: Brilliant bakes to assist pep up the college lunchbox
Read extra in this collection…
The top 10 food stories you loved the most in July
The top 10 food and drink stories you loved most in June