Buttery Garlic Bomb Crispy Chicken Thighs

The Red Tea Detox


Crispy hen pores and skin tops these flavorful thighs that cook dinner in a garlic, onion, thyme, and tarragon base. This is unquestionably a lip-smacking, finger licking good dish that the entire household can take pleasure in. The better part is that these crispy hen thighs will be thrown collectively shortly they usually solely take half an hour to cook dinner, so you may have an incredible meal even throughout busy weeknights.

Buttery Garlic Bomb Crispy Chicken Thighs Recipe

Servings: 2

Prep Time: 10 minutes| Cook Time: 35 minutes | Total Time: 45 minutes

Nutritional Facts: 7g Net Carbs| 743 Calories | 64g Fat | 9g Carbs | 35g Protein | 2g Fiber

Ingredients:

  • four bone-in, skin-on, free-range hen thighs
  • 10 peeled garlic cloves
  • 1 white onion, quartered
  • 1/four cup of Golden Ghee, melted
  • 1 tsp chopped recent tarragon
  • 1 tsp recent thyme leaves
  • sea salt
  • freshly cracked black pepper
  • 1 lemon

Steps:

  1. Preheat the oven to 450 levels F
  2. Place the hen thighs in a forged iron or oven-proof skillet. Wedge the garlic cloves and onion quarters between the thighs. Drizzle the ghee over over hen, then sprinkle with the tarragon, thyme, salt, and pepper. Last, squeeze the juice from the lemon excessive over the hen (use a strainer to catch any seeds).
    crispy chicken thighs
  3. Bake the hen thighs till cooked by means of, about 30 minutes.
  4. When the hen is finished, activate the broiler and place the hen beneath the broiler till the pores and skin is crispy about 5
    minutes.
  5. Serve with the roasted onion quarters and scrumptious roasted garlic. Enjoy!
    chicken thighs
    crispy chicken thighs

Print

Buttery Garlic Bomb Crispy Chicken Thighs

crispy chicken thighs

This is unquestionably a lip-smacking, finger licking good dish that the entire household can take pleasure in.

  • Author: Amanda C. Hughes
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Total Time: 45 minutes
  • Yield: 2 Servings 1x
  • Category: Dinner

Scale

Ingredients

  • four bone-in, skin-on, free-range hen thighs
  • 10 peeled garlic cloves
  • 1 white onion, quartered
  • 1/four cup of Golden Ghee, melted
  • 1 tsp chopped recent tarragon
  • 1 tsp recent thyme leaves
  • sea salt
  • freshly cracked black pepper
  • 1 lemon

Instructions

  1. Preheat the oven to 450 levels F
  2. Place the hen thighs in a forged iron or oven-proof skillet. Wedge the garlic cloves and onion quarters between the thighs. Drizzle the ghee over over hen, then sprinkle with the tarragon, thyme, salt, and pepper. Last, squeeze the juice from the lemon excessive over the hen (use a strainer to catch any seeds).
  3. Bake the hen thighs till cooked by means of, about 30 minutes.
  4. When the hen is finished, activate the broiler and place the hen beneath the broiler till the pores and skin is crispy about 5
    minutes.
  5. Serve with the roasted onion quarters and scrumptious roasted garlic. Enjoy!

Nutrition

  • Serving Size: 2
  • Calories: 743
  • Fat: 64g
  • Carbohydrates: 9g
  • Fiber: 2g
  • Protein: 35g

Keywords: Crispy Chicken Thighs

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If you like flavorful, crispy hen thighs then be sure you strive my Crackling Creole Crispy Chicken Thighs recipe subsequent.

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