Award-Winning Parma! Vegan Parmesan Offers Cheese Lovers A Delectably Nutritious Range of Dairy-Free, Protein-Rich Condiments Ideal For Main Dishes, Salads, Pizza & More!

The Red Tea Detox

Parma! Debuts Bold New Website As Company Continues Major Expansion

simply the appropriate condiment, a plain salad turns into a pageant of flavors, a plate
of greens transforms into a tasty stroll by way of a rustic backyard, and
an bizarre bowl of pasta turns into a savory work of artwork. And maybe no
condiment covers as many various meals and as many various cultures as
traditional Italian Parmesan cheese.

for vegans or anybody following a dairy-free and/or calorie-conscious food regimen,
parmesan cheese has at all times been not solely off limits however one of probably the most troublesome
of life’s little indulgences to forego. If solely somebody, someplace, may
create a non-dairy parmesan cheese various so authentically delectable that
even probably the most discerning cheese lovers would by no means miss its typical
counterpart ever once more!

fortunately for numerous hundreds of thousands of us, somebody has. Welcome to the subsequent
revolution throughout the booming vegan cheese class – Parma!

in Oregon simply over 15 years in the past by Sister River Foods’ founder Shannon
Schnibbe (with Tofurky founder Seth Tibbott as an ongoing Advisor). CEO Shannon
Schnibbe recollects that it began because the end result of her extreme allergic reactions and
effort to search out meals which may give her aid. Introduced to uncooked meals, she
was quickly impressed to start making what’s now Parma! for herself, buddies and
household. After transferring to Oregon and changing into pregnant together with her first child, she
determined to mix her ardour for wholesome consuming together with her company expertise
and switch her pastime into an precise enterprise. The vegan parmesan revolution had

of 4 deliciously distinct varieties – together with Better Than Bacon Parma!
–voted Favorite Bacon-Flavored Product in 2017 by VegNews journal – Parma! is
a plant-based umami superfood line of handy and reasonably priced merchandise which can be
Paleo and Keto-friendly, an entire protein, dairy-free, soy-free, gluten-free,
non-GMO and Certified Kosher.

to Tofurky founder Seth Tibbott, “Like Tofurky, Parma is an genuine,
trailblazing model with deep roots that took maintain when the plant-based world
was very younger. I really like that it’s a household owned enterprise run by variety,
passionate individuals producing a healthful vegan meals with distinctive

addition, all 4 uncooked nut and seed-based Parma! flavors include entire uncooked
substances, are low in sodium, heart-healthy, filled with important B nutritional vitamins
and hint minerals, replete with helpful animo acids and a very good supply
of wholesome oils.

Bringing Italy A Whole Lot Closer

in well being shops nationwide in addition to on the model new website, Amazon, VitaCost and different
on-line retailers, Parma! is good for environmentally acutely aware customers,
vegans, vegetarians, flexitarians and all well being acutely aware eaters. Unlike some
different vegan cheese alternate options, Parma! has additionally confirmed extremely interesting to
mainstream cheese aficionados who’re able to eschew conventional cheese so
lengthy as a more healthy choice boasting genuine taste, aroma and texture is
out there.

in three.5 and 7-ounce bottles, Parma! may be savored on pasta, evenly steamed
greens, pizza, salads, potatoes, avocado toast, popcorn and numerous different
hor d’oeuvres, important dishes and desserts. For advised recipes, please go to

varieties embrace:

  • Original Parma! – Featuring an irresistiblycheesey umami taste. Ingredients:
    Nutritional Yeast, Organic SunflowerSeeds, Walnuts, Himalayan Crystal Salt,
    Organic Hemp Seeds.
  • Better Than Bacon Parma! – Voted Favorite Bacon FlavoredProduct by VegNews and that includes a
    smokey cheesey umami bacon taste. Ingredients: 
    Nutritional Yeast, Organic Sunflower Seeds, Walnuts, Ground Paprika,
    Organic Dried Onion, Natural Flavor, Organic Brown Sugar, Himalayan Crystal
    Salt, Smoked Salt, Organic Hemp Seeds.
  • Chipotle Cayenne Parma! – Blessed with a smokey umami taste
    akin to the most well-liked barbeque potato chips, with a slight cayenne kick at
    the tip. Ingredients: Nutritional Yeast, Organic SunflowerSeeds, Walnuts,
    Organic Ground Chipotle Pepper, Himalayan Crystal Salt, Organic Hemp Seeds,
    Organic Onion Powder, Organic Ground Cayenne Pepper.
  • Garlicky Green Parma! – Distinguished by acheesey umami Italian herb flavour
    complemented by nutritiously scrumptious kelp, pumpkin and sesame seeds. Ingredients:
    Nutritional Yeast, Organic SunflowerSeeds, Walnuts, Organic Pumpkin Seeds,
    OrganicDried Garlic, Himalayan Crystal Salt, Organic Hemp Seeds, Organic Sesame
    Seeds, Organic Kelp Powder, Organic Dried Basil, Organic Dried Oregano.

parmesan lovers in Europe (in different phrases – nearly everybody!), Parma! additionally
gives a specifically branded line known as Shake!
that includes a mouth-wateringly cheesey umami taste and such
substances as dietary yeast, uncooked natural sunflower seeds, uncooked walnuts, uncooked
natural pumpkin seeds, uncooked natural hemp seeds, and Himalayan crystal salt.

is anticipated to introduce a daring new line of merchandise to the U.S. market
later this 12 months.

Source Keto Diet Desserts

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